Adyar Ananda Bhavan
Adyar Ananda Bhavan is referred as house of joy. In the recent years the popularity of the Adyar Ananda Bhavan is increasing to greater extent because of the quality sweets that they provide. It uses high degree of professionalism to manufacture the sweets and snacks in different shapes and colours. It includes high quality and quantity of sweets and snacks. Adyar Ananda Bhavan is also popularly known as A2B or AAB. Adyar Ananda Bhavan produces sweets which are typical to our traditional sweets. The most evergreen sweets of the AAB are mysorepauk, rasagolla and the multi variety sonepapdies. These sweets and snacks are liked by most of the people in Chennai. Adyar ananda bhavan Chennai takes great care about the hygiene and the service rendered to the customers.
The workers those who work in the Adyar Ananda Bhavan are also more corporative to the customers so that they fulfill all the needs of the customers in the great way. You can also order sweets online from Adyar Ananda Bhavan with the help of sending a mail. The workers in Adyar Ananda Bhavan are capable of making the sweets with the same quality every time they make it. This is the reason why Adyar Ananda Bhavan is successful among the people of Chennai.
History of Adyar Ananda Bhavan
Providing quality products has become the aim and the great work of the Adyar Ananda Bhavan in Adyar Chennai. There are many other sweet shops in Chennai city but still Adyar Andanda Bhavan proves to be the best with the help of their ultimate service for many years. K.S.Thirupathi Raja the founder of adyar ananda bhavan initially started a small sweet shop known as Ananda Bhavan in 1975 in Bangalore. Later in 1978 he started the second shop known as Sri Ananda Bhavan in Chennai. The names 'Ananda Bhavan' and 'Sri Ananda Bhavan' were later changed as 'Adyar Ananda Bhavan' after opening his third shop in Adyar in 1988. A2A has now fifty four branches covering Chennai, Kanchipuram, Erode, Madurai, Trichy, Coimbatore, Tripur and the states of Karnataka, Pondicherry and New Delhi.
The quality and the service of the Adyar Ananda Bhavan are increasing to great extent day by day. This can also be said as an example for the success story of Adyar Andanda Bhavan. There are 25 A2B vegetarian restaurants with 3000 employees working in these restaurants. The sweets menu of AAB has now crossed more than 450 varieties and even Special sweets for diabetic patients are also available here. After Thirupathi Raja's death his sons K T Venkatesan and K T Srinivasa Raja took over the business and move the company to greater success and height.
Golas in Adyar Ananda Bhavan
The Promoters Venkatesan and Srinivasa Raja always work with a main goal of preserving their unique tradition, as well as making new sweets to satisfy the new generation taste. The company is now in tie-up with the Tirupati Devasthanam, to produce the ladoos that are offered to people who come for devotion of Perumal. AAB is now supplying more than 500000 ladoos to Tirumala Tirupati Devasthanam. Their main aim is to export AAB sweets to foreign nations and also to improve the business by opening more and more sweet outlets in the Chennai city. The adyar anand bhavan is located in Adyar and in many places of Chennai. Each famous area in Chennai consists of an Adyar anand bhavan Chennai.